Event Details
Food
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Minimum order $200.00
$200 food & beverage delivery minimum
$0.00 delivery fee
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100%
On Time
Included
Delivery
Catering Menu
Appetizers
Classic Burrata
Most ordered
Creamy mozzarella with heirloom tomatoes, roasted mini peppers, baby arugula, and Kalamata olives.
$14.00|Serves 2
Zucchini Chips
With yogurt, garlic, and dill.
$12.00|Serves 2
Wild Salmon Avocado Ceviche
Citrus-marinated salmon and avocado with mango, radish, jalapeno, and lime zest.
$14.00|Serves 2
Steak Tartare
$17.00|Serves 2
Cheese Plate
Market selection.
$12.00|Serves 2
Grilled Octopus
With sweet peppers, red onion, capers, and red wine vinegar.
$24.00|Serves 2
Mussels
With white wine, garlic, and scallions.
$14.00|Serves 2
Grilled Calamari
With tomato, lemon, and herbs.
$14.00|Serves 2
Steaks
Australian Wagyu Dry-Aged T-Bone Steak
Most ordered
20 ounces. Premium heritage beef.
$56.00
Dry-Aged Bone-In Filet Mignon
16 ounces.
$47.00
Filet Mignon
8 ounces.
$42.00
Australian Wagyu Skirt Steak
10 ounces. Premium heritage beef.
$44.00
New York Steak
12 ounces.
$45.00
Hot Entrees
Grilled Lamb Chops
Most ordered
With crushed fingerling potatoes, roasted garlic jus, and rosemary.
$35.00
Black Truffle & Wild Mushroom Risotto
With aged Parmesan and parsley.
$24.00
Wild Salmon Fillet
With sauteed baby spinach and lemon-dill sauce.
$25.00
Roasted Chicken
Amish chicken with fingerling potatoes and rosemary.
$29.00
Bone-In Short Ribs Bordelaise
Short ribs with Bordelaise sauce (red wine-butter sauce), truffled mashed potatoes, and thyme.
$31.00
Tagliatelle
Tagliatelle pasta with Australian Wagyu beef (premium heritage beef), Bolognese (meat sauce), and Parmesan.
$28.00
Salads
Roasted Pear Salad
Arugula with goat cheese, honey-glazed figs, and balsamic dressing.
$15.00
Mediterranean Salad
With heirloom tomato, cucumber, Kalamata olives, roasted peppers, feta, and red wine vinaigrette.
$15.00
Arugula Salad
Arugula with shaved Parmesan, caramelized walnuts, olive oil, and lemon.
$13.00
Spinach Salad
Spinach with roasted hazelnuts, bleu cheese, and raspberry vinaigrette.
$14.00
Sides
Truffled Mashed Potatoes
$11.00
Fingerling Potatoes
$10.00
Creamy Spinach
$12.00
Sauteed Spinach
$12.00
Brussels Sprouts
$12.00
Potato Gratin
$12.00
Sauteed Mixed Mushrooms
$12.00
Baked Sweet Potatoes w/ Manchego
With Spanish sheep cheese.
$12.00
Desserts
Tiramisu
Most ordered
Espresso-soaked ladyfingers layered with mascarpone cheese. Topped with cocoa powder.
$12.00
Cheesecake
Most ordered
With whipped cream and nuts.
$12.00
Beverages
Bottled Water
$7.00|Serves 2
About 212 Steakhouse Catering
On ezCater.com since December 22nd, 2016.
We’re the only restaurant on the East Coast with authentic Kobe beef. That’s the centerpiece of our menu, along with Australian & Japanese Wagyu and USDA Prime steaks. Pair them with truffled mashed potatoes and a slice of our cheesecake, and bring all the flavor of the steakhouse experience to your office when you order from us.
Address
316 E 53rd St
New York, NY 10022
New York, NY 10022
Delivery Hours
Mon-Sun: 11am-11pmDelivery Fee
$0.00 to this locationChanging your order
Make changes no later than 6 business hours before event time. Restaurant may not be able to accommodate all requests.Cancelling your order
25% fee if canceled within 24 hours of event timeDelivery Minimum
$200.00 minimum for Delivery