Argentine Flavors

Savory turnover with ground beef, onions, red bell peppers, green olives, egg, and spices. Figure 1-2 pieces per person as an appetizer. Figure 2-4 pieces per person as an entree.

Savory turnover with chicken breast, onions, red & green bell peppers, and condiments. Figure 1-2 pieces per person as an appetizer. Figure 2-4 pieces per person as an entree.

Savory turnover with tuna, onions, red & green bell peppers, bechamel sauce (white sauce), and nutmeg. Figure 1-2 pieces per person as an appetizer. Figure 2-4 pieces per person as an entree.

Savory turnover with spinach, onions, garlic, bechamel sauce (white sauce), cheese, and nutmeg. Figure 1-2 pieces per person as an appetizer. Figure 2-4 pieces per person as an entree.

Your choice of empanadas (savory turnovers). Figure 1-2 pieces per person as an appetizer. Figure 2-4 pieces per person as an entree.