Avon Prime Meats

Includes four assorted cheeses, grapes, dried fruit, and crackers.

Includes assorted local cheeses, local honey, grapes, nuts, and crackers.

Includes aged prosciutto, Napoli salami, salami picante, burrata, Parmigiano Reggiano, tomato-mozzarella salad (w/ basil), artichokes, mixed olives, and sliced focaccia.

Includes serrano ham, Iberico Bellota chorizo (Spanish-style pork sausage), lomo (cured pork), Marcona almonds, peppers, assorted Spanish cheeses, and sliced baguette.

Includes French salami, saucisson (French cured meat), Nicoise olives, pate champagne (liver spread), cornichons, pickled Brussels sprouts, triple cream Brie, grained mustard, and baguettes.

Includes hummus, baba ganoush (roasted mashed eggplant dip), stuffed grape leaves, roasted olives, tabbouleh (parsley, bulgur wheat, tomatoes, olive oil & lemon juice), feta, and pita chips.

Assorted fresh & dried fruits served with blueberry cream and French cream.

Assorted fresh & pickled vegetables served with peppercorn Greek yogurt ranch.

Includes assorted fresh & dried fruits (served w/ blueberry & French creams) and assorted fresh & pickled vegetables (served w/ peppercorn Greek yogurt ranch).

Served with spicy lemon cocktail sauce.

Served with rolls and horseradish cream.

Includes whiskey-pecan smoked salmon, rainbow trout, sable, tuna (w/ herbed chèvre), pickled red onions, cucumbers, roasted olives, whole grain mustard, crackers, and sliced pumpernickel bread.

Served with capers, red onions, hard-boiled eggs, scallion-dill spread, salmon roe caviar, and pumpernickel bread squares.

Includes signature steak tips, signature chicken tips, signature valley salad (mixed greens w/ candied walnuts, dried cranberries, carrots, blue cheese & raspberry vinaigrette), potato salad, fresh fruit salad, and mini cornbread muffins.

Includes signature steak tips, signature chicken tips, chopped farmhouse salad (mixed greens & romaine w/ carrots, cucumbers, tomatoes, bell peppers, red onions & honey-balsamic dressing), Yukon mashed potatoes, Parmesan-pancetta green peans, assorted dinner rolls, and vegetable butter.

Includes pomegranate-herb roasted pork loin, savory herb turkey breast, Italian countryside salad (romaine & radicchio w/ rosemary-garlic pistachios, shaved Parmesan, tomatoes, focaccia croutons, prosciutto crisps & Gorgonzola dressing), Yukon mashed potatoes, Parmesan-pancetta green beans, assorted dinner rolls, and vegetable butter.

Includes prime rib of beef, (served w/ au jus & horseradish cream), prime rib of pork (w/ honey mustard crust), classic Caesar salad, Yukon mashed potatoes, creamed spinach, assorted dinner rolls, and vegetable butter.

Includes signature steak tips, black angus cheeseburgers, all-beef hot dogs, chopped farmhouse salad (mixed greens & romaine w/ carrots, cucumbers, tomatoes, bell peppers, red onions & honey-balsamic dressing), potato salad, and fresh fruit salad.

Includes your choice of 2 cuts of steak, classic Caesar salad, Tuscan mozzarella salad, rosemary-garlic roasted potatoes, Parmesan-pancetta green beans, French baguettes, and garden butter.

Your choice of wraps. Served with lettuce, tomatoes, American, and condiments.

Everything you need to build your own sandwiches, including Boar's Head ham, oven-roasted turkey, roast beef, Genoa salami, American, Vermont cheddar, lettuce, tomatoes, onions, mustard, mayo, and rolls.

With pink vodka sauce and cheese.

Served with slider rolls.

With traditional marinara sauce.

Layered ground beef, peas, carrots, and garlic-rosemary mashed potatoes.

Wide noodles with beef short rib & smoked pancetta ragu and shredded Pecorino Romano.

Orecchiette (ear-shaped pasta) with braised boneless short ribs and mushrooms.

With shaved Parmesan. Does not include pasta.

With Kansas City-style BBQ sauce.

Chicken breasts with artichokes, sun-dried tomatoes, capers, and lemon-wine sauce. Served with capellini pasta.

Chicken breasts with spinach, roasted artichokes, mozzarella, and white wine-garlic cream sauce. Does not include pasta.

With American, Swiss, cheddar, and Fontina.

Mixed greens & romaine with carrots, cucumbers, tomatoes, bell peppers, red onions, and honey-balsamic dressing.

Mixed greens with candied walnuts, dried cranberries, carrots, blue cheese, and raspberry vinaigrette.

Romaine with grated Parmesan, croutons, and classic Caesar dressing.

Romaine & radicchio with rosemary-garlic pistachios, shaved Parmesan, tomatoes, focaccia croutons, prosciutto crisps, and Gorgonzola dressing.

With Parmesan and toasted garlic breadcrumbs.

Crispy roasted Brussels sprouts with bacon.

Spiced roasted carrots with chili-infused honey and toasted pumpkin seeds.

Served with vegetable butter.

With Tuscan seasoning.

With Parmesan and saffron.

With brown butter and prosciutto crisps.

With red onions, celery, and mayo.

With roasted bell peppers, New Mexican chili, cilantro, and cumin-lime vinaigrette.

With smoked bacon, grape tomatoes, frisee, and buttermilk-herb dressing.

With Kalamata olives, grape tomatoes, cucumbers, spinach, feta, and white wine-herb vinaigrette.

Chopped parsley, tomatoes, mint, bulgur wheat, and onions (w/ olive oil & lemon juice).

Fresh mozzarella pearls, grape tomatoes, and basil tossed with roasted garlic oil and herbs.

With red onions, celery, carrots, dill, and mayo.

Roasted sweet potatoes, dried blueberries, pumpkin seeds, and kale with honey-Champagne vinaigrette.

Skirt steak with garlic-herb sauce.

With mozzarella, Kalamata olives, oven-roasted tomatoes, and artichokes.

With short ribs and four-cheese sauce.

With mushroom duxelles, Dijon, and prosciutto

Phyllo dough stuffed with spinach and feta.

With roasted tomato pesto and Sonoma chutney.

Served with whole grain remoulade.

With maple-moonshine glaze.

Wonton cups filled with tuna, creamy Sriracha sauce, and wasabi tobiko.

With spinach & artichoke stuffing and garlic-herb breadcrumbs.

Buttermilk biscuit bites topped with seared bacon-cheddar bratwurst and hot honey.