Bandit

Egg, bacon, muenster cheese, avocado, arugula, and aioli sauce on a griddled broiche bun. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Egg, house-made chicken sausage patty, muenster cheese, and spinach on a griddled brioche bun. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Scrambled eggs, Gruyere cheese, chives, spinach, crimini mushrooms, grilled tomatoes, and aioli sauce on a griddled brioche bun. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Scrambled eggs, Tillamook cheddar cheese, chives, and aioli sauce on a griddled broiche bun. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Scrambled eggs, house-made pork sausage patty, Tillamook cheddar cheese, smashed tater tots, caramelized onions, jalapeno relish, and aioli sauce on a griddled brioche bun. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

Tater tots with caramelized onions, cheese, and bacon. Be sure to purchase utensils if you'll need them (from the Miscellaneous category).

American Kobe beef topped with Munster cheese, bacon, caramelized onions, butter lettuce, tomato, onions, house-made pickles, and aioli sauce serve on a griddled brioche bun.

Panko crusted fried chicken topped with Tillamook cheddar, wasabi slaw, butter lettuce, and tomato on a grilled brioche bun.

American Kobe beef topped with Gorgonzola cheese, bacon, fried egg, jalapeno relish, butter lettuce, tomato, onions, house-made pickles, and aioli sauce serve on a griddled brioche bun.

American Kobe beef topped with Munster cheese, butter lettuce, tomato, onions, house-made pickles, and aioli sauce serve on a griddled brioche bun.

House-made vegetable patty topped with jack cheese, butter lettuce, tomato, onions, and house-made pickles on a grilled brioche bun.

Panko crusted fried chicken topped with bacon, lettuce, tomato, onions, and jack cheese on a grilled brioche bun.

American Kobe beef topped with butter lettuce, tomato, onions, house-made pickles, and aioli sauce serve on a griddled brioche bun.

Anchor steam beer battered wild cod fillet with fries, tartar sauce, and malt vinegar.

Arugula with spinach, tomatoes, quinoa, beets, roasted red peppers, pepitas, and balsamic vinaigrette.

Signature fries topped with cheddar cheese, grilled onions, bacon, and aioli sauce.

Served over horchata (sweet rice, cocoa, cinnamon & spices).

Sparkling mineral water packaged in Mexico.