Chef Smirnov

Includes your choices of one entree and two sides. Served with a salad, fruit, rolls & butter, cookies, and iced tea.

Includes your choices of deli salad and two side salads. Served with soup, assorted breads & rolls, salad, cookies, and iced tea.

Everything you need to make your own sandwiches. Includes ham, turkey, roast beef, Swiss & Muenster cheese, lettuce, tomatoes, onions, pickles, olives, condiments, and assorted breads & rolls. Served with Dijon potato salad, garden pasta salad, chips, cookies, and iced tea.

Includes chips con queso (assorted chips w/ spicy queso sauce, ranchero sauce, jalapeños & salsa), sonoran verde en salada (mixed lettuce w/ tomatoes, onions, oranges, toasted sesame, queso fresco & cilantro-cumin vinaigrette), chicken & beef fajitas, and corn & flour tortillas. Served with shredded lettuce, grated cheese, pico de gallo, salsa, sour cream, beans, Spanish rice pilaf, orange flan, and iced tea.

Includes smoked Texas brisket, grilled chicken with your choice of sauce, potato salad, coleslaw, and BBQ beans. Served with sliced onions, jalapeños, pickles, rolls, cornbread muffins, butter, watermelon, cobbler, lemonade, and iced tea.

Includes smoked Texas brisket, grilled chicken with your choice of sauce, BBQ pork ribs, beef & pork sausage, potato salad, coleslaw, BBQ beans, and macaroni salad. Served with sliced onions, jalapeños, pickles, rolls, cornbread muffins, butter, watermelon, cobbler, assorted cookies, lemonade, and iced tea.

Includes honey-glzed pork ribs, sweet & sour chicken, teriyaki wings, and fried rice. Served with hot & sour soup, bean sprout & vegetable salad, Asian noodle salad, stir-fried vegetables, fresh fruit, green tea, and fortune cookies.

Includes your choice of entree, penne pasta (w/ roasted bell peppers, artichoke hearts, Kalamata olives & tomato sauce), and vegetable lasagna roll ups (w/ cheese, vegetables & Alfredo sauce). Served with panzanella (Italian bread salad), roasted zucchini, bread sticks, Italian creme cake, and iced tea.

Includes a tropical fruit display, salad with garlic & herb red wine vinaigrette, country-style gumbo (w/ sausage, crab, chicken & okra), and grilled chicken & shrimp with spicy Creole sauce. Served with saffron rice pilaf, maple & basil roasted sweet potatoes, roasted eggplant & squash, assorted rolls & butter, bread pudding, and iced tea.

Includes a smoked salmon platter (w/ bagels, capers, egg, onion & cream cheese), assorted breads & muffins, and your choices of salad and deli salad. Served with sliced tomatoes, fruit & yogurt, and your choice of dessert.

Assorted imported & domestic cheeses served with crackers, breadsticks, fruit, and sweet & tangy mustard.

Includes couscous falafel, tabouli (w/ parlsey & bulgur wheat), hummus, and eggplant dip. Served with feta cheese, grape leaves, roasted peppers, olives, and pita chips & bread.

Fresh vegetables with your choice of dipping sauce.

Grilled eggplant, squash, peppers, mushrooms, onions & sweet potatoes. Served with assorted gourmet breads.

Your choice of filling in flour tortillas. Served with roasted salsa.

Phyllo pastries filled with spinach and feta.

Caramelized onions, white bean puree, sun-dried tomatoes, and provolone cheese on a French baguette.

Roasted portobello mushrooms, arugula, caramelized onions, and red peppers on French bread.

With your choice of sauce.

Toasted bread topped with beef tenderloin, artichoke spread, arugula, and Parmesan.

Toasted bread topped with fresh mozzarella, tomatoes, and basil pesto.

Mushrooms stuffed with spinach, feta, and bacon.

Bite-sized chicken with jalapeño jack cheese and bacon. Served with roasted red pepper puree.

Roasted chicken drumsticks marinated in soy sauce, garlic, ginger, and hot peppers.

Served on wonton crisps with mango chutney and pickled ginger.

Rosemary ham pinwheel with Boursin cheese. Served on toasted rye.

Red potatoes stuffed with bacon, spinach & cheddar dip.

Quesadillas with sweet potato puree, cheddar cheese, caramelized onions, tomatoes, jalapeños, cilantro, and mango chutney.

Scottish smoked salmon pinwheel with cream cheese and onion marmalade. Served on toasted Russian rye.

With roasted red pepper sauce.

With roasted red pepper sauce.

Fried artichoke hearts with Parmesan and Brie.