Coyote Crossing

Everything you need to build your own fajitas, including flour tortillas, chicken (w/ bell peppers & onions), beef (w/ bell peppers & onions), vegetables (mixed bell peppers, zucchini, onions & mushrooms), mozzarella cheese, pico de gallo, lettuce, tomato, sour cream, green avocado sauce, and red borracho sauce (w/ beer). Served with Mexican rice, refried beans, and tortilla chips. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Everything you need to build your own burritos, including rice, mixed greens, carnitas (braised pork), chicken, vegetables, your choices of beans & toppings. Served with chips and salsa. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Your choice of chicken or vegetables, Mexican cheeses, tortillas and your choice of sauce. Served with a drink and chips & salsa. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Includes your choice of Oaxacan-style tamales (stuffed steamed corn husks) with queso fresco, sour cream, green avocado sauce, and red borracho sauce (w/ beer). Served with Mexican rice, refried beans, tortilla chips, and salad. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Deep-fried rolled tacos. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

With braised pork. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

With spicy pulled chicken. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Fried peppers stuffed with cheese. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Assorted vegetables, sliced avocado, and pumpkin flower sauce in a flour tortilla. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Grilled marinated chicken, peppers, onions, tomato, sour cream, and tomatillo sauce in a flour tortilla. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Adobo-marinated chicken, chorizo, 3-cheese blend, and smoky chipotle sauce in a flour tortilla. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

Slow-roasted marinated pork, rice, black beans, and 3-cheese blend in a flour tortilla. Served with your choice of sauce. Be sure to purchase chafing dishes if you'll need them (from the Miscellaneous category).

With grilled chicken, sautéed onions & peppers, tomato, and lettuce. Served with chips & salsa.

With black bean puree, salsa (w/ corn, tomato, black beans & cilantro), cilantro rice, spring mix, grilled veggies, avocado, cheese blend, and chipotle sour cream. Served with chips & salsa.

With romaine, house-made Caesar dressing, grilled chicken, croutons, and queso fresco. Served with chips & salsa.

With avocado purée, mixed greens, and a habanero-flavored tortilla. Served with chips & salsa.

With grilled chicken breast, cheese blend, roasted peppers, onions, and avocado dressing.

With avocado, and ancho chile salsa.

With turkey, Swiss, avocado, lettuce, tomato, and chipotle mayo. Served with chips & salsa.

With pulled pork, cured ham, Oaxacan cheese, American cheese, chipotle mayo, and avocado.

With lettuce, tomato, and chipotle mayo.

Spring mix with roasted peppers, corn, cherry tomatoes, and citrus vinaigrette.

Romaine with croutons and Caesar dressing. Served with chips & salsa.

Lettuce mix with peppers, onions, tomatoes, queso fresco, and tortilla chips. Served with ranch dressing.

If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Order one kit for roughly every 10-15 people being served.