Flavors

Assorted baked goods (including miniature muffins, bagels, English scones, croissants & Danish) served with butter, cream cheese, preserves, juice, and coffee.

Assorted breakfast quesadillas (including egg whites, mushrooms, feta & spinach, eggs, ham, peppers, onions, Jack & cheddar, & egg whites, grilled chicken, spinach & mozzarella).

Assorted breakfast wraps (including eggs, sausage & cheddar, egg whites, peppers, onions & mozzarella, & eggs, ham & Swiss).

Assorted fruit (including apples, oranges, bananas & grapes).

Assorted miniature bagel & croissant sandwiches (including smoked turkey & Brie, tomato, basil & mozzarella & smoked salmon w/ scallion cream cheese). Served with coffee and juice.

Includes your choices of breakfast entree and breakfast meat. Served with bananas, strawberries, Vermont maple syrup, juice, and coffee.

Includes assorted baked goods (including miniature muffins, bagels, English scones, croissants & Danish) and individual bowls of cereal. Served with fruit, cream cheese, preserves, butter, juice, and coffee.

Includes smoked salmon platter and assorted bagels. Served with cream cheese, capers, red onions, cucumbers, tomatoes, juice, and coffee.

Includes scrambled eggs, your choice of breakfast meat, French toast batons, and assorted baked goods (including miniature muffins, bagels, English scones, croissants & Danish). Served with coffee and juice.

Each box includes a miniature bagel, muffin & croissant, cream cheese, preserves, fruit, and Tropicana juice.

Each box includes a bagel with smoked salmon & cream cheese, fruit salad, and Tropicana juice.

Includes chicken Parmesan (breaded chicken cutlets w/ tomato sauce, mozzarella cheese & Parmesan), veal piccata (breaded veal in a white wine, lemon & caper sauce), baked ziti, Italian roasted vegetables, Caesar salad, and focaccia breadsticks. Served with mini Italian pastries and cookies.

Includes chicken fajitas, ancho steak burritos, your choice of side, chips & salsa, rice, and a Tex-Mex salad. Served with guacamole, pico de gallo, and sour cream.

Includes bourbon-peach BBQ chicken, sun-dried tomato-crusted tilapia (w/ poblano-cream sauce), roasted potato Caesar salad, sauteed string beans & mushrooms, and garden salad. Served with bread.

Includes skirt steak (w/ garlic-herb sauce), matchstick potatoes, chipotle mashed potatoes, tri-color vegetables, and spinach salad. Served with bread.

Includes Southern fried chicken, skirt steak (w/ charred tomatoes), baked macaroni & cheese, corn on the cob, coleslaw, and garden salad. Served with cheddar biscuits.

Includes chicken Basilico (w/ basil & roasted tomatoes), veal Marsala (w/ Marsala wine & mushroom sauce), roasted asparagus, wild rice pilaf (w/ cranberries & pecans), and garden salad. Served with bread.

Includes chicken Santorini (w/ feta & tomato), moussaka (baked casserole layered w/ eggplant, ground meat, & bechamel sauce), spinach pie, tzatziki (cucumber-yogurt dip), taramasalata dip (cured roe dip), olives, artichokes, pita cihps, rice pilaf, and Greek salad.

Includes your choice of entree, hot dogs, chicken fingers, coleslaw, potato salad, corn on the cob, relish, and a toppings platter.

Includes slow-roasted beef brisket, chipotle grilled shrimp, BBQ chicken, jalapeño potato salad, dirty coleslaw, and Texas garlic toast.

Includes your choices of sandwich, salad, and a sweets tray.

Includes your choices of sandwich and salad.

With lettuce, tomatoes, and watercress on rye bread.

With portobello mushrooms, asparagus, peppers, red onions, zucchini, and black olive tapenade on ciabatta bread.

Includes assorted deli-style sandwiches (w/ lettuce, tomato & condiments) and your choice of salad.

On rye bread.

On rye bread.

With lettuce and tomatoes on rye bread.

On rye bread.

With arugula, toasted almonds, dill, and tomatoes on multigrain bread.

With turkey, bacon, lettuce, and tomatoes on brioche bread.

With pears, watercress, and mustard on black Russian bread.

With Romano, tomatoes, arugula, red onions, and horseradish cream.

With tomatoes and lettuce on an onion rye baguette.

With cucumbers, onions, and cream cheese on Russian pumpernickel bread.

With pepper jack, roasted peppers, onions, and chipotle spread on a telero roll.

With tomatoes, arugula, and low-fat basil aioli on an 8-grain baguette.

With mozzarella, sautéed kale, tomatoes, basil, and sun-dried tomato spread on a baguette.

With coleslaw and tomatoes on brioche bread.

With beef salami, turkey ham, provolone, Romano, tomatoes, peppers, onions, lettuce, and cracked pepper vinaigrette on a spoleto hero roll.

With mozzarella, roasted tomatoes, red peppers, sautéed kale, and low-fat aioli on tomato focaccia bread.

With cucumbers, tomatoes, and arugula in whole wheat pita bread.

With carrots, cucumbers, tomatoes, sprouts, avocado, bell peppers, spinach, and lemon-herb dressing in whole wheat pita bread.

With mesclun greens, tomatoes, and low-fat mayonnaise in whole wheat pita bread.

With tomatoes, low-fat mayonnaise, and cracked black pepper in whole wheat pita bread.

With turkey, avocado, tomatoes, mesclun greens, and lemon-dill dressing in pita bread.

With mesclun greens, tomatoes, and cracked black pepper in pita bread.

With grilled chicken, bean & corn salsa, lettuce, and avocado in a black bean tortilla.

With avocado, tomatoes, arugula, and chipotle aioli spread in a roasted red pepper wrap.

With celery and blue cheese.

With avocado, tomatoes, roasted peppers, arugula, and chipotle tahini (sesame seed paste) in a whole wheat wrap.

With portobello mushrooms and sun-dried tomatoes. Served with your choice of 2 sides and bread.

With papaya relish. Served with your choice of 2 sides and bread.

With basil, tomatoes, mozzarella, and pesto. Served with your choice of 2 sides and bread.

With pecan-cornbread stuffing and gravy. Served with your choice of 2 sides and bread.

With wild mushroom gravy. Served with your choice of 2 sides and bread.

With stir-fried vegetables. Served with your choice of 2 sides and bread.

With artichokes, capers, and tomatoes. Served with your choice of 2 sides and bread.

With roasted shallots and plum tomato relish. Served with your choice of 2 sides and bread.

With spinach, Fontina, and mushrooms. Served with your choice of 2 sides and bread.

With shallots and wild mushrooms. Served with your choice of 2 sides and bread.

With arugula and fingerling potatoes. Served with your choice of 2 sides and bread.

With stir-fried peppers & onions in ponzu citrus sauce. Served with your choice of 2 sides and bread.

With truffle-red wine reduction. Served with your choice of 2 sides and bread.

With shallot confit and shiitake mushrooms. Served with your choice of 2 sides and bread.

With wild mushroom deli-glaze. Served with your choice of 2 sides and bread.

With root vegetables. Served with your choice of 2 sides and bread.

Skirt steak with charred tomatoes and portobello frites. Served with your choice of 2 sides and bread.

With grilled pineapple salsa. Served with your choice of 2 sides and bread.

With lemon butter sauce. Served with your choice of 2 sides and bread.

With wasabi aioli. Served with your choice of 2 sides and bread.

With spinach and Japanese eggplant. Served with your choice of 2 sides and bread.

Saffron rice with shrimp, mussels, chicken, calamari, and chorizo (Spanish-style pork sausage). Served with your choice of 2 sides and bread.

With black olives, tomatoes, and capers. Served with your choice of 2 sides and bread.

With fresh herbs, lemon, and olives. Served with your choice of 2 sides and bread.

With crispy peppers and onions. Served with your choice of 2 sides and bread.

Salmon stuffed with lump crab meat and lemon-wine sauce. Served with your choice of 2 sides and bread.

With chipotle-tahini sauce.

With penne pasta, mozzarella, and tomato basil sauce.

With plum tomatoes and green peas. Served with bread.

With Parmesan-cream sauce. Served with bread.

Layers of pasta with ground beef, herbs & spices. Served with bread.

With Italian cheeses and pecorino Romano. Served with bread.

With broccoli, roasted peppers, and cheddar-cream sauce. Served with bread.

With eggplant, onions, and mozzarella. Served with bread.

With cremini & portobello mushrooms and Parmesan cream sauce. Served with bread.

With basil marinara. Served with bread.

With smoked bacon, sweet peas, and Parmesan-Alfredo sauce. Served with bread.

With meatballs and buffalo mozzarella. Served with bread.

With grilled chicken, peas and four-cheese sauce. Served with bread.

With beef sausage, roasted peppers, onions, and pesto-tomato sauce. Served with bread.

Served with bread.

With rosemary grilled chicken, sweet peas, and vodka sauce. Served with bread.

With sun-dried tomatoes, asparagus, and tomato-cream sauce. Served with bread.

With turkey bacon and green peas. Served with bread.

With sweet sausage, sautéed broccoli rabe, and roasted garlic. Served with bread.

With shrimp, scallops, olives and basil marinara. Served with bread.

With tomato and meat ragu. Served with bread.

With chicken, portobello mushrooms, arugula, and spicy plum tomato sauce. Served with bread.

With grilled chicken, peas, and four-cheese sauce. Served with bread.

With grilled salmon, asparagus tips and basil pesto sauce. Served with bread.

With grilled chicken, cherry tomatoes, and tomato-basil sauce. Served with bread.

With chicken, asparagus, oven-dried tomatoes, pine nuts, and pesto-cream sauce. Served with bread.

With wild mushrooms, sautéed spinach, and Alfredo cream sauce. Served with bread.

With roasted onions, peppers, broccoli, mushrooms, and tomato-basil sauce. Served with bread.

With chicken, shrimp, and Cajun cream sauce. Served with bread.

Mixed greens with grilled balsamic chicken and roasted Italian vegetables.

Greens with sliced sirloin, grilled portobello mushrooms, Gorgonzola, and frizzled onions.

Field greens with wasabi & sesame salmon and soba noodles.

Caesar salad with crispy calamari.

Field greens with grilled chicken, bleu cheese, candied walnuts, grapes, and sun-dried cranberries.

Field greens with seared ahi tuna, mango, avocado, and crispy wontons.

Greens with marinated tequila-lime chicken, avocado, tomatoes, black beans, and corn salsa.

With falafel (chickpea fritters), grilled vegetables, hummus, eggplant salad, and toasted pita.

Field greens with grapes, sun-dried cranberries, bleu cheese, candied walnuts, and pears.

With mandarin oranges, toasted almonds, and scallions.

With bacon, red onions, and hard-boiled eggs.

With beets and goat cheese.

With roasted portobello mushrooms and bleu cheese.

With cucumbers, tomatoes, quinoa, celery, dill, parsley, cilantro, olive oil, and vinegar.

With goat cheese.

With lime vinaigrette.

Kale with apples, raisins, and almonds.

With shiitake mushrooms, shallots, asparagus, and truffle oil.

With roasted vegetables and tomato-basil sauce.

With roasted peppers, pine nuts, and basil vinaigrette.

With feta, olives, and dill.

With sesame-ginger dressing.

Wagon wheel pasta with corn and black bean salsa.

With fresh mozzarella, tomatoes, and cherry tomato vinaigrette.

With balsamic reduction.

With mint vinaigrette.

Includes your choices of three vegetarian, meat, and seafood hors d'oeuvres.

Includes your choices of three vegetarian, meat, and seafood hors d'oeuvres.

Includes your choices of three vegetarian, meat, and seafood hors d'oeuvres.

Gourmet cookies & fudge, brownies, and chocolate-covered strawberries.

Strawberry, kiwi, and raspberry tarts.

Mini fruit tarts, eclairs, cannoli, napoleons, and cream puffs.

Chocolate and vanilla frosted cupcakes.

Your choice of flavor.

Your choice of flavor.