Karloff

3.5(321 reviews)•

254 Court St, Brooklyn, NYMore info

$20.00

Delivery Fee

Catering Menu

Sandwiches Burgers Hot Entrees Soups Salads Sides Desserts Beverages Hors D'Oeuvres

Sandwiches

Yogurt and cheddar cheeses, tomato, and truffle mustard on dark rye bread.

$150.00|Serves 20

Grilled zucchini, carrots, portobello mushrooms, goat cheese, and dressed baby arugula salad on dark rye bread

$150.00|Serves 20

Chicken liver pate, sauteed onions, boiled egg, and arugula on rye bread.

$170.00|Serves 20

With fried egg and chipotle aioli on a brioche bun.

$170.00|Serves 20

Marinated herring with onions and arugula on dark rye.

$170.00|Serves 20

With roasted basil peppers, chipotle aioli, and avocado on a brioche bun.

$190.00|Serves 20

Smoked chopped whitefish with arugula on dark rye bread.

$190.00|Serves 20

Smoked lox, spiced egg salad, tomato, and pickles on dark rye bread.

$200.00|Serves 20

Sliced beef with sour cream and mushroom sauce. Served on a brioche bun.

$200.00|Serves 20

Burgers

Vegan kasha and grilled vegetable patty with chipotle aioli, pickle, lettuce, and tomato on a toasted brioche roll.

$180.00|Serves 20

With aged cheddar, romaine, Spanish onion, tomato, chipotle aioli, and pickles on a toasted brioche bun.

$200.00|Serves 20

Seared lake trout, bacon, tarragon aioli, and pickles on a toasted brioche bun.

$200.00|Serves 20

Salmon patty seasoned with parsley and cilantro. Served with tartar sauce, romaine lettuce, and tomato.

$200.00|Serves 20

Hot Entrees

$150.00|Serves 20

Cabbage varenikis (dumplings) topped with crispy brussels sprouts.

$260.00|Serves 20

Red bell pepper stuffed with grilled zucchini, peppers, mushrooms, onions and rice.

$260.00|Serves 20

Broccoli, bell pepper, tofu, and Spanish onions. Served over gluten-free vegan kasha.

$260.00|Serves 20

Grilled bell peppers, zucchini, broccoli, brussel sprouts and Portobello skewers.

$260.00|Serves 20

With vegetables and rice pilaf.

$280.00|Serves 20

Served with chickpea-potato mash and demi-glace sauce.

$280.00|Serves 20

In lemon, white wine, and herb sauce. Served with mashed potatoes, string beans, and chicken au jus.

$280.00|Serves 20

With vegetables and rice pilaf.

$300.00|Serves 20

With vegetables and rice pilaf.

$300.00|Serves 20

Sliced beef with sour cream and mushroom sauce.

$300.00|Serves 20

Cubed beef braised with paprika, caramelized onions, red peppers, and tomatoes. Served with potatoes.

$300.00|Serves 20

Cubed pork braised with paprika, caramelized onions, red peppers, and tomatoes. Served with potatoes.

$300.00|Serves 20

With red peppers, onions, and potatoes. Served with kasha (grain porridge).

$300.00|Serves 20

Seared Idaho trout with garlic, butter, and truffle mustard panko flakes. Served over buckwheat kasha and cream risotto.

$300.00|Serves 20

With cherry tomatoes and rice pilaf.

$300.00|Serves 20

With white wine. Served over white beans, arugula, and cherry tomato succotash.

$300.00|Serves 20

Mussels, shrimp, Scottish salmon and tomatoes in white wine sauce. Served with saffron pilaf.

$300.00|Serves 20

Soups

Kale, collard greens, broccoli, cilantro, and lemon juice.

$140.00|Serves 20

Beet soup with root vegetables and lemon juice.

$140.00|Serves 20

Pureed Portobello and porcini mushrooms with a dash of cream.

$160.00|Serves 20

With celery and carrots.

$160.00|Serves 20

Wild salmon with potatoes, carrots, celery, cream and lemon juice.

$180.00|Serves 20

Salads

Mixed greens, cherry tomatoes, and red onions with cherry shallot vinaigrette.

$150.00|Serves 20

Honey roasted pear, baby arugula, red onions and crumbled goat cheese with balsamic vinaigrette.

$200.00|Serves 20

Roasted beets, toasted walnuts, crumbled goat cheese, and mixed greens with raspberry vinaigrette.

$200.00|Serves 20

Diced watermelon, baby arugula, sherry shallot vinaigrette, shaved red onions, and goat cheese fondue.

$200.00|Serves 20

Feta cheese, cherry tomatoes, cucumbers, and baby arugula with a sherry shallot vinaigrette.

$200.00|Serves 20

Kale, grilled chicken breast, shaved brussels sprouts, roasted red peppers, and avocado with citrus vinaigrette

$220.00|Serves 20

Roasted beets, baby arugula, red onions, and goat cheese fondue.

$220.00|Serves 20

Grilled salmon fillet, arugula, deviled eggs, potato salad, and tomatoes with cherry shallot vinaigrette.

$240.00|Serves 20

Seared lake trout, kale, and avocado with lemon and olive oil vinaigrette.

$240.00|Serves 20

Sides

$100.00|Serves 20

Crispy potato pancakes served with caramelized onions and sides of apple sauce and sour cream.

$110.00|Serves 20

$120.00|Serves 20

With pickles, spring peas, boiled eggs, and toasted mustard seeds.

$160.00|Serves 20

$165.00|Serves 20

Desserts

Dumplings stuffed with cherry compote.

$150.00|Serves 20

Crepes filled with farm and ricotta cheeses. Served with blackberry and strawberry preserves.

$170.00|Serves 20

Beverages

$2.00

$3.00

$3.50

Hors D'Oeuvres

Served over arugula.

$110.00|Serves 20

Diced sausage and mashed potato croquettes. Served with red wine onion marmalade.

$110.00|Serves 20

$120.00|Serves 20

Roasted onions, grilled market vegetables and goat cheese bites on rye bread.

$130.00|Serves 20

Stewed cabbage dumplings. Served with caramelized onions.

$150.00|Serves 20

Marinated herring with onions and arugula on dark rye.

$150.00|Serves 20

Stuffed with grilled carrots, zucchini and squash, served with homemade kale dressing.

$150.00|Serves 20

On dark rye.

$150.00|Serves 20

Mashed potato dumplings. Served with creamy mushroom sauce.

$150.00|Serves 20

Pork and beef dumplings seared with herbed butter and caramelized onions.

$170.00|Serves 20

Smoked whitefish salad and arugula on dark rye bread.

$170.00|Serves 20

Smoked lox, spiced eggs salad, and arugula on dark rye bread.

$170.00|Serves 20

Crepes stuffed with ground beef and caramelized onions. Served with homemade kale dressing.

$170.00|Serves 20

Crepes filled with stewed cabbage and caramelized onions.

$180.00|Serves 20

Cucumber wheels topped with spiced cream cheese and red caviar.

$200.00|Serves 20

Deviled eggs, smoked whitefish bites, smoked lox bites, chopped herring bites and chicken liver bites.

$220.00|Serves 20

Latkes (potato pancakes), croquettes, cheese blintzes (stuffed crepes) and meat varenikis (dumplings).

$220.00|Serves 20

With garlic, cherry tomatoes, and arugula, served with brioche toast.

$240.00|Serves 20

Russian crepes with red caviar and sour cream.

$260.00|Serves 20

Cabbage rolls stuffed with ground beef, caramelized onions, chopped egg, and vegetablesin red pepper and tomato sauce.

$280.00|Serves 20

Assorted cheeses, served with bread and jam.

$280.00|Serves 20

Stewed cabbage dumplings. Served with crispy brussels sprouts.

$280.00|Serves 20

Grilled calamari, mango slaw, avocado, and citrus dressing.

$300.00|Serves 20

About Karloff Catering

On ezCater.com since August 15th, 2014.

We serve up traditional ‘peasant’ dishes to comfort the hungriest of workers in the city and treat your guests to to authentic Russian cuisine. We are proud to source our ingredients locally the achieve the highest quality dishes possible. Other ingredients are imported from Russia and Ukraine!

Address

254 Court St
Brooklyn, NY 11231

Delivery Hours

Mon-Sun: 10am-11pm

Takeout Hours

Mon-Sun: 10am-11pm

Delivery Fee

$20.00 to this location

Changing your order

Make changes no later than 24 business hours before event time. Restaurant may not be able to accommodate all requests.

Cancelling your order

25% fee if canceled within 24 hours of event time

Delivery Minimum

$250.00 minimum for Delivery