Key Ingredients Catering

With your choices of bread and filling. Served with your choice of side. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Includes scrambled eggs, cheddar cheese, pico de gallo, home fries, sauteed onions, breakfast bread, and your choices of fruit and meat, butter, and assorted preserves. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

2 slices of brioche bread dipped in orange egg batter. Served with berries and maple syrup. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Vanilla yogurt with granola and berries. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Assorted muffins, miniature croissants, and coffee cakes. Served with butter and preserves. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With strawberries, blackberries, raspberries, and blueberries. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Assorted muffins, including blueberry crumb, cranberry, apple cinnamon, chocolate chip, raisin bran, and cinnamon crumb. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Assorted bagels, including plain, sesame seed, and raisin. Served with cream cheese. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With your choice of filling. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With your choice of bread. Served with your choice of side. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Served with a cup of fruit salad. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Includes your choices of 2 quiches & meat, fresh fruit, and assorted breakfast breads. Served with honey-orange butter, preserves, and coffee. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Arepas (Venezuelan-style corn cakes), avocado & chicken salad, huevos rancheros (scrambled eggs w/ refried beans), and assorted grated cheeses. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Assorted coffee cakes, including lemon poppyseed yogurt, iced lemon yogurt, zucchini, banana chocolate yogurt, banana nut, marble yogurt, and cinnamon coffee. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Includes arepas (Venezulean-style corn cakes) with your choice of filling, assorted fresh fruit, and a bread basket with miniature muffins. Served with butter, preserves, orange juice, orange/mango juice, coffee, and assorted teas. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Served with a cup of fruit salad. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Your choice of flavor. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With pineapple wedges, strawberries, oranges, and toasted coconut. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Potato wedges sauteed with onions, chili powder, salt, and pepper. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Includes smoked salmon, red onions, tomatoes, cucumbers, capers, dill, lemon wedges, bagels, and cream cheese. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Includes boiled egg, assorted meats (mortadella, prosciutto, salami & ham), assorted cheese slices (Brie, Boursin, Gouda, provolone & havarti), breakfast bread, and assorted fruit. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Dough filled with chipotle ground beef. Served with cilantro-garlic aioli. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With sesame seeds. Served with your choice of sauce. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Dough filled with shredded chicken. Served with cilantro-garlic aioli. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grape tomatoes, basil, Kalamata olives, and fresh mozzarella. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Steamed jumbo shrimp served with cocktail sauce and lemon wedges. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With cheddar cheese on a brioche roll. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grilled shrimp with fresh basil and prosciutto. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Fried dough-wrapped queso blanco. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Marinated flank steak served with chipotle aioli. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With roast pork, baked ham, Swiss, mustard, and thinly-sliced pickles. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Served with honey mustard and BBQ dipping sauces. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Sauteed arborio rice, pecorino, Parmesan, and fresh herb cakes. Served with tomato basil cream sauce. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Your choice of meatballs in your choice of sauce. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Deep-fried Indian-spiced potato & pea pastry. Served with raita. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Dough filled with roasted vegetables. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Quinoa and potato patty with tomato, mustard, and lettuce on a brioche roll. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Yogurt and masala marinated roasted chicken brochette. Served with mint-yogurt dip. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With lump crab, corn, and fresh herbs. Served with Cajun aioli. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Crab cake with tartar sauce on a brioche roll. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With aji amarillo aioli on a sesame roll. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With Boursin cheese and chives on rosemary-raisin toast. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Caramelized vidalia onions with savory custard in pastry shells. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grilled and diced chicken with cilantro and avocado. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Thinly sliced Brazilian churrasco with arugula, chimichurri (garlic-herb) sauce, and shaved pecorino on a toasted garlic crouton. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Pan-fried dumplings served with soy-garlic sesame sauce. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Jump grilled shrimp with tequila, lime, chili, and herbs. Served with cilantro-orange marmalade sauce. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Assorted imported cheeses and seasonal fruit served with crackers, flatbread, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Your choice of two dips served with pita bread, tortilla chips, crackers, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Includes prosciutto, chorizo (Mexican sausage), salami, and double-smoked European ham. Served with blueberry and pear chutneys, grainy mustard, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Includes white cheddar, havarti, Monterrey Jack, and Edam cheeses, seasonal fruit, crackers and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Includes marinated artichokes, Italian cheeses, fire-roasted tomato and olive relish, Parmesan crisps, olives, and focaccia. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Includes white cheddar, havarti, Monterrey Jack, and Edam cheeses, crackers, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Assorted seasonal vegetables. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Includes assorted local premium pate, prosciutto, salami, blueberry and pear chutneys, grainy mustard, flatbread, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With grilled artichokes and Piave cheese. Served with a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Assorted imported cheeses served with crackers, flatbread, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Served with a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Includes Italian cheeses and meats, olives, and marinated artichokes, and focaccia. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Onion, garlic, and potato baked omelette. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With olives, almonds, dried apricots, figs, anise bread, and a baguette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Thinly-sliced beets, leeks, Parmesan, basil chiffonade, lemon, and olive oil. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Served with your choices of sandwich and two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Served with your choices of wrap and two sides. ( Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Grilled seasonal vegetables, field greens, and hummus in a tomato tortilla.

Balsamic portobello mushrooms, red onion, grilled peppers, lettuce, tomato, and hummus on a Kaiser roll.

Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With oven-roasted salmon, tzatziki (yogurt-cucumber sauce) and field greens. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Grilled flank steak, shredded cheese, lettuce, and salsa fresca in a habanero tortilla. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Turkey, bacon, provolone, lettuce, and mayonnaise in a flour tortilla. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Beef teriyaki, grilled vegetables, fried noodles, and lettuce in a corn tortilla. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Grilled seasonal vegetables, feta, field greens, and hummus in a tomato tortilla. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Chipotle-glazed chicken, cilantro-lime rice, lettuce, spinach, cheddar, red onion, tomato, and cilantro in a corn tortilla. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With turkey bacon, cheddar, lettuce, tomato, and aji amarillo (yellow pepper) sauce in a spinach tortilla. Served with your choice of two sides. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Marinated & grilled chicken breast with rice and beans. Served with tomato & avocado salad (w/ red onions & cilantro vinaigrette) and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Oven-roasted chicken with Peruvian spices and herbs. Served with sweet potato puree (w/ mascarpone), oven-roasted carrots & broccoli (w/ crunchy Parmesan crumble), and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Boneless fried chicken breast. Served with mashed potatoes, coleslaw, and cornbread muffins. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Pan-fried chicken cutlet with tomato sauce, mozzarella, and Parmesan. Served with pasta (w/ your choice of sauce), Mediterranean green salad, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grilled chicken breast with Moroccan spices. Served with tabouleh salad (cracked wheat w/ tomatoes, parsley, lemon juice & olive oil), saffron couscous, and hummus & pita platter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Flour-dusted chicken breast sauteed with mushrooms, artichokes & shallot ragout. Served with long grain & wild rice (w/ carrots, celery, onions & herbs), sauteed green beans (w/ roasted shallots), and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Marinated chicken breast with marsala sauce. Served with basmati rice, assorted vegetables pakoras (vegetable fritters), and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Hoisin-glazed flank steak with green onion & mandarin orange lo mein noodle salad (w/ soy & gingered carrots, Asian greens & spicy finger corn). Served with garlic green beans and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Chunks of beef stewed with Burgundy wine, stock, mushrooms, onions, potatoes, carrots, and garlic. Served with white rice, green salad, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grilled flank steak marinated with Asian spices, brown sugar, tomato juice, and cilantro. Served with grilled vegetables & quinoa salad, grilled asparagus, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Beef tenderloin tips stewed with button mushrooms, Vidalia onions, beef stock, and sour cream. Served with linguine al burro, spinach salad, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Marinated & grilled flat iron steak with portobello mushrooms, pearl onions, and red wine sauce. Served with scalloped potatoes, green salad, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Flank steak rolled with baby spinach, sun-dried tomatoes, and feta. Served with whipped potatoes, green salad, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Sauteed filet mignon medallion with peppercorn sauce. Served with mashed potatoes, sauteed vegetables, and bread & butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With grainy mustard, brown sugar, and bourbon. Served with red bliss potatoes (w/ herbs), grilled asparagus, and bread with butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With orange salsa. Served with rice salad, Asian coleslaw, and bread with butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With Old Bay and grainy mustard. Served with corn-tomato salad, rosemary roasted potato wedges, and bread with butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grilled shrimp with herbs and lemon juice. Served with seasoned rice & black beans, tomato-avocado salad (w/ red onion & cilantro vinaigrette), and bread with butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Grilled tuna loin marinated in lemon, herbs, garlic, and olive oil with herbed orange aioli. Served with grilled vegetable & quinoa salad, grilled plum tomatoes & asparagus, and bread with butter. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Butter & parsley linguine with shrimp, red peppers, garlic, and lemon-butter sauce. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Broiled portobello mushroom steak with artichokes, eggplant, roasted red peppers, and sun-dried tomato cream sauce. Served with rosemary roasted potatoes and bread with butter. Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

With baby spinach, vegetables, tomato-basil sauce, ricotta, mozzarella, provolone, and Parmesan. Served with garden salad and bread with butter. Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

Potatoes, cauliflower, and green peas in North Indian onion-tomato gravy. Served with basmati rice and naan bread (leavened flatbread). Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

Penne with pesto sauce, zucchini, plum tomatoes, herbs, pine nuts, four cheeses, and shredded basil. Served with grilled vegetables and bread with butter. Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

With spicy marinara sauce. Served with garden salad and bread with butter. Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

Your choices of pasta and sauce served with chicken, Caesar salad, and bread with butter. Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

With fennel sausage, ground beef, tomato-basil sauce, ricotta, mozzarella, provolone, and Parmesan. Served with Caesar salad, Mediterranean green salad, and bread with butter. Be sure to purchase utensils and chafing dishes if you'll need them (in the Miscellaneous category below).

Mixed green salad with chicken breast, cucumbers, tomatoes, and feta. Served with garlic hummus, tabbouleh (cracked wheat w/ tomatoes, onions, parsley & mint), and pita bread. Entree salad. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Lettuce with spiced chicken breast, bacon, crumbled Rogue River blue cheese, hard-boiled egg, avocado, tomatoes, and French dressing. Served with bread and butter. Entree salad. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Linguine with shredded carrots, sprouts, chopped scallions, broccoli, grilled chicken, and soy-hoisin-lemon sauce. Served with bread and butter. Entree salad. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With grilled chicken. Served with bread and butter. Entree salad. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Quinoa with mixed greens, grilled asparagus, sauteed mixed mushrooms, sun-dried tomatoes, English cucumbers, cherry tomatoes, feta, and herb vinaigrette dressing. Served with bread and butter. Entree salad. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Mixed green salad with grilled tuna, salmon, haricot verts, new potatoes, red onions, hard-boiled egg, Kalamata olives, and house balsamic dressing. Served with bread and butter. Entree salad. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Romaine with feta, black olives, grape tomatoes, and citrus vinaigrette. You can usually order side salad for just a third of your headcount. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

You can usually order side salad for just a third of your headcount. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Spinach with frisee, blueberries, toasted almonds, and your choice of dressing. You can usually order side salad for just a third of your headcount. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Field greens with grapes, blue cheese, toasted walnuts, and zinfandel vinaigrette. You can usually order side salad for just a third of your headcount. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Field greens with dried cranberries, blue cheese, and Champagne vinaigrette. You can usually order side salad for just a third of your headcount. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Leafy greens with treviso, endives, parsley, dill, radish, cucumber, carrots, mushrooms, and your choice of dressing. You can usually order side salad for just a third of your headcount. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

You can usually order a side of rice for just half your headcount. Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

Be sure to purchase utensils and chafing dishes if you’ll need them (from the Miscellaneous category).

With scallions, parsley, lemon, and olive oil. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With sour cream and poppy seed dressing. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With bell peppers, black olives, celery, oregano, feta, and lemon-tahini-olive oil dressing. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Basmati rice with dried cranberries, currants, scallions, and balsamic vinaigrette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With corn, grilled peppers, scallions, and maple-cider vinegar dressing. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With scallions and Dijon vinaigrette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

With tomato, Parmesan, mozzarella, pine nuts, roasted peppers, and lemon pesto oil. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Mixed beans with celery, tomato, cucumber, Vidalia onions, scallions, and tomato-cilantro vinaigrette. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Assorted brownies, lemon bars, raspberry bars, and blondies. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Assorted miniature pastries including chocolate eclairs, Napoleons, Bavarians, and fruit tarts. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Your choice of cake. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Vanilla pound cake topped with strawberries, raspberries, and blackberries. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Caramel custard. Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Be sure to purchase utensils if you'll need them (in the Miscellaneous category below).

Be sure to purchase ice if you'll need it (in the Miscellaneous category below).

Be sure to purchase ice if you'll need it (in the Miscellaneous category below).

Be sure to purchase ice if you'll need it (in the Miscellaneous category below).

Be sure to purchase ice if you'll need it (in the Miscellaneous category below).

Be sure to purchase ice if you'll need it (in the Miscellaneous category below).

Be sure to purchase ice if you'll need it (in the Miscellaneous category below).

If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more. Order one kit for roughly every 10 people being served.

5 pounds of ice.