KROK

Thai-style grilled steak with tamarind-chili dip.

Crispy chicken wings stir-fried with sweet chili sauce.

Crispy chicken wings stir-fried with sweet fish sauce.

Fried chicken and beef meatballs with tamarind chili sauce.

Thai-style grilled pork with tamarind-chili dip.

Fried Thai-style beef jerky with sriracha sauce.

Fried Thai-style pork jerky with sriracha sauce.

With lemongrass broth and chili-lime dip.

Stir-fried jasmine rice, onion, tomato, Chinese broccoli, and your choice of meat or vegetables.

Stir-fried rice noodles with shrimp, peanuts, egg, bean sprouts, tofu, chives, and your choice of meat or vegetables.

Coconut curry with bamboo shoots, eggplants, jasmine rice, and your choice of meat or vegetables.

Stir-fried noodles with Chinese broccoli, egg, and your choice of meat or vegetables.

Thai basil, garlic, chili, jasmine rice, and your choice of meat or vegetables.

Served with jasmine rice and tamarind-chili dipping sauce.

Tiger shrimp, mussels, and calamari with peppers, basil, lime leaves, garlic, and chili sauce. Served with jasmine rice.

Chinese broccoli with oyster sauce and garlic. Served with jasmine rice.

Jasmine rice, Thai sriracha, and your choice of meat or vegetables.

Whole fish with garlic sauce and Asian cabbage. Served with jasmine rice.

Whole fish with sweet, sour, and spicy sauce. Served with Chinese broccoli and jasmine rice.

Prawns with ginger, cilantro, celery, and glass noodles. Served with jasmine rice.

Stir-fried noodles with shrimp, calamari, mussels, onions, green peppers, and Thai basil sauce.

Stir-fried rice noodles with chicken, scallions, bean sprouts, radish, sesame-soy sauce, and Thai sriracha.

Lettuce with green papaya, tomatoes, green beans, ground peanuts, dried shrimp, and spicy lime dressing. You can usually order side salad for just a third of your headcount.

Minced chicken with herbs, onions, chilis, and lime juice. As an entree salad, add drinks and perhaps dessert, and you're all set.

You can usually order a side of rice for just half your headcount.

You can usually order a side of rice for just half your headcount.

You can usually order a side of rice for just half your headcount.

Stir-fried broccoli with garlic, oyster, fish, and soy sauces.

Sauteed Asian cabbage with garlic and fish sauce.

Minced pork with herbs, onions, chilis, and lime juice. As an entree salad, add drinks and perhaps dessert, and you're all set.

Duck with herbs, onions, chilis, and lime juice. As an entree salad, add drinks and perhaps dessert, and you're all set.

Grilled steak with shallots, mint, cilantro, toasted rice powder, and lime dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.

Grilled pork with shallots, mint, cilantro, toasted rice powder, and lime dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.

With herbs, onions, chilis, and lime juice. As an entree salad, add drinks and perhaps dessert, and you're all set.

With shallots, lemongrass, ginger, and chili-lime dressing. As an entree salad, add drinks and perhaps dessert, and you're all set.

Mixed fruits and vegetables (corn, green apples, mango, strawberries, carrot & tomato) with dried shrimp, peanuts, and sweet chili-lime dressing.

With Thai chili paste.

Fried egg.

Egg omelet.

Thai iced tea with evaporated milk.

With evaporated milk.

Thai iced tea with lychee juice.

Thai iced tea mixed with lemonade.

Thai iced coffee without milk.

Roselle (hibiscus) juice.

Guava juice.

Pineapple juice.

Chrysanthemum iced tea.

Butterfly pea juice.