Lazy Susan

Fries topped with bulgogi (thin Korean strips of grilled beef), caramelized onions, queso fresco, and Sriracha mayo.

Fries with chorizo (Mexican-style pork sausage), bulgogi (thin Korean strips of grilled beef), caramelized onions, queso fresco, jalapenos and Sriracha mayo.

With stir-fried veggies, black beans, Mexican cheeses, Ssam sauce (Korean chili sauce), and pico de gallo.

With your choice of wings.

Deep-fried tofu in sweet & spicy glaze.

With black beans, Mexican cheeses, tomatoes, jalapenos, and Ssam sauce (Korean chili sauce).

Includes your choice of burrito and tres leches dessert shooter.

Includes your choice of taco and tres leches dessert shooter.

Includes your choice of bowl and tres leches dessert shooter.

Rice with braised pork, green chile verde, and beans. Served with your choice of tortilla.

Rice with bulgogi (thin Korean strips of grilled beef), sauteed mushrooms, onions, black beans, shredded lettuce, and spicy cucumbers.

With fermented cabbage, sauteed carrot, peas, onions, egg, garlic, and soy.

Rice with glazed tofu, black beans, and kimchi (fermented cabbage).

Rice with Korean spiced pork, black beans, and kimchi (fermented cabbage).

Served with Ssam sauce (Korean chili sauce), ranch dipping sauce, and fries.

With beef, cheddar cheese, tomatoes, pickles, lettuce, caramelized onions. Served with fries.

With cheddar cheese, jalapeno aioli, guacamole, red onions, lettuce, and pico de gallo. Served with fries.

House-marinated Korean-spiced pork and creamy mango-jalapeno slaw on a potato bun. Served with fries.

Deep-fried chicken in habanero-buttermilk batter, Ssam (Korean chili sauce), and spicy pineapple slaw on a potato bun. Served with fries.

Marinated bulgogi (thin Korean strips of grilled beef) with creamy pineapple-habanero sauce on a potato bun. Served with fries.

With Korean-spiced marinated pork, kimchi (fermented cabbage) fried rice, black beans, Mexican cheese, spicy cucumbers, Sriracha cream sauce, and pico de gallo.

With marinated bulgogi (thin Korean strips of grilled beef), Mexican cheese, kimchi fried rice (fermented cabbage), black beans, Korean cucumbers, Sriracha cream sauce, and pico de gallo.

With sauteed veggies, black beans, kimchi (fermented cabbage) fried rice, Mexican cheese, Sriracha cream sauce, guacamole, and pico de gallo.

With Korean chicken, kimchi (fermented cabbage) fried rice, black beans, Mexican cheese, guacamole, Sriracha cream sauce, and pico de gallo.

Marinated bulgogi (thin Korean strips of grilled beef), Mexican cheese, spicy cucumbers, and caramelized onions on your choice of tortilla. Served with salsa verde, black beans, Korean fried rice, and Sriracha mayo.

Marinated pork and mango-jalapeno slaw on corn tortillas. Served with salsa verde, black beans, Korean fried rice, and Sriracha mayo.

With Korean chicken and kimchi (fermented cabbage). Served with salsa verde, black beans, Korean fried rice, and Sriracha mayo.

Stir-fried glass noodles with julienned veggies, shiitake mushrooms & spinach in sesame oil & soy sauce.

With spicy meat & tomato sauce, Cotija cheese, and basil.

With fermented cabbage.

With fermented cabbage and Mexican-style pork sausage.

Thick, spicy soup.

Kale with mini peppers, red cabbage, sesame seeds, and sesame-vinegar dressing.

Mixed greens with cabbage, mini peppers, red onions, and sesame-vinegar dressing.

With soft-boiled eggs, shiitake mushrooms, and scallions.

Mixed greens with corn, black beans, diced tomatoes, avocado, queso fresco, and cilantro-lime dressing.

You can usually order bulk tortilla chips for just half your headcount.

With Medjool dates, garum (fermented fish sauce), sesame, and lime.

Fermented cabbage.