RosaMia Ristorante Italiano

Includes your choices of pasta, entree & salad and rosemary focaccia.

Includes your choices of pasta, salad & dessert and rosemary focaccia.

Includes your choices of 2 pastas & salad and rosemary focaccia.

Includes your choices of pasta, entree, salad & dessert and rosemary focaccia.

Prosciutto di Parma, arugula, mozzarella, and olive oil on grilled focaccia bread.

Pesto mayo, olive tapenade, Roma tomatoes, and mozzarella on grilled focaccia bread.

Roast beef, provolone, roasted red peppers, and horseradish mayonnaise on grilled focaccia bread.

Turkey, mozzarella, Roma tomatoes, and pesto mayonnaise on grilled focaccia bread.

Chicken with artichokes, capers, and tomatoes over capellini (thin spaghetti). Served with rosemary focaccia.

With haricot green beans, garlic, and olive oil. Served with rosemary focaccia. Does not include pasta.

Breaded & baked chicken cutlets with pomodoro sauce over penne pasta. Served with rosemary focaccia.

Beef meatballs served with rosemary focaccia. Does not include pasta.

Breaded & baked eggplant with tomato sauce, mozzarella cheese, and Parmesan. Served with rosemary focaccia. Does not include pasta.

With Marsala wine and portobello mushrooms over capellini aglio e olio (thin spaghetti w/ garlic & olive oil). Served with rosemary focaccia.

With red & green peppers and onions. Served with rosemary focaccia. Does not include pasta.

Bowtie pasta with garlic, Grana Padano, and cream sauce. Served with rosemary focaccia.

With beef bolognese, béchamel sauce, mozzarella, and grated Parmigiano. Served with rosemary focaccia.

Served with rosemary focaccia.

With creamy white sauce and pomodoro sauce. Served with rosemary focaccia.

With beef bolognese, béchamel sauce, mozzarella, and grated Parmigiano. Served with rosemary focaccia.

With meat sauce and cheese. Served with rosemary focaccia.

Served with rosemary focaccia.

With meat sauce and cheese. Served with rosemary focaccia.

With red sauce, tomatoes, basil, and Grana Padano. Served with rosemary focaccia.

Chicken with artichokes, capers, and tomatoes over gluten-free penne.

With Marsala wine and portobello mushrooms over gluten-free penne.

With haricot green beans, garlic, and olive oil. Does not include pasta.

Mixed field greens with Kalamata olives, roasted red peppers, artichokes, mozzarella, Gorgonzola, and house dressing

With garlic and olive oil.

Mixed field greens with Kalamata olives, Grana Padano, tomatoes, and house dressing.

With garlic and olive oil.

With garlic and olive oil.

Mixed field greens with chicken, pineapple, provolone, sesame & honey-coated cashews, and house-made pineapple dressing.

Tomatoes, fresh mozzarella, fresh basil, and balsamic vinegar.

Arugula with roasted Wagyu beef, capers, and beef gravy vinaigrette.

Crispy pastry shells with sweet orange ricotta filling.

With blueberries, strawberries, and French vanilla custard.