Social House 7

Includes Korean rice cakes (w/ scallions, sesame & Korean BBQ sauce), steamed pork dumplings (w/ Vietnamese dipping sauce, star anise spice & aromatics), chicken with hidden dragon sauce (w/ scallions, sesame & Korean BBQ sauce), pork belly skewers (w/ Asian pear, pickled lotus root & hoisin glaze), California rolls (w/ crabstick, avocado, cucumber & fish roe), and crunchy spicy tuna rolls (w/ yellowfin tuna, avocado, scallions, tempura flakes & spicy aioli).

Includes Korean rice cakes (w/ scallions, sesame & Korean BBQ sauce), jicama (root vegetable) spring rolls (w/ buckwheat soba noodles, pickled carrots, pomegranate mustard & ginger vinaigrette), ki king broccoli (w/ teriyaki drizzle, sesame seeds, chili oil & togarashi Japanese spice), duck crepe (w/ bang boom sauce, scallions, cucumbers & ground sesame seeds), Philadelphia rolls (w/ salmon, cream cheese & scallions), and crunchy spicy tuna rolls (w/ yellowfin tuna, avocado, scallions, tempura flakes & spicy aioli).

Includes Japanese wontons (w/ spicy peanut-black bean sauce & sprouts), jicama (root vegetable) spring rolls (w/ buckwheat soba noodles, pickled carrots, pomegranate mustard & ginger vinaigrette), crispy rock shrimp (w/ spicy Korean gochujang aioli, cilantro-wasabi aioli & mango-pepper sauce), breakfast of champions (bacon-wrapped quail egg w/ wasabi-maple glaze, daikon radish potato salad & orange slices), Alaskan rolls (w/ salmon, crabstick, avocado, cucumbers & fish roe), and rainbow rolls (w/ assorted fish, crabstick, cucumbers & avocado).