Sodo Sushi Bar & Grill

Steamed soybeans.

Shrimp, lettuce, basil and vermicelli noodles wrapped in rice paper.

Fried rolls with noodles, pork, shiitake mushrooms, and carrots.

Steamed chicken dumplings.

Tofu, lettuce, basil and vermicelli noodles wrapped in rice paper.

Fried chicken dumplings.

Fried shrimp rolls with sweet chili sauce.

Lightly battered shrimp and vegetables.

With tempura shrimp, cream cheese, shrimp, avocado, and eel sauce. Combine with additional sushi and/or salad for a complete meal.

With soft shell crab, avocado, cream cheese, and salmon tartare. Combine with additional sushi and/or salad for a complete meal.

With spicy tuna, cucumber, salmon, lemon, and chili ponzu (citrus-based sauce). Combine with additional sushi and/or salad for a complete meal.

With spicy tuna, yellowtail, avocado, spicy mayonnaise, and microgreens. Combine with additional sushi and/or salad for a complete meal.

With avocado, cucumber, asparagus, and Japanese pickles. Combine with additional sushi and/or salad for a complete meal.

With tempura shrimp, avocado, spicy tuna, jalapeños, and spicy mayonnaise. Combine with additional sushi and/or salad for a complete meal.

With spicy salmon, avocado, tuna, chili, and spicy mayonnaise. Combine with additional sushi and/or salad for a complete meal.

With tempura sweet potato, spinach, cream cheese, and sweet glaze. Combine with additional sushi and/or salad for a complete meal.

With avocado, asparagus, seaweed salad, pea shoots, and tempura shallots. Combine with additional sushi and/or salad for a complete meal.

With crunchy snow crab, BBQ eel, avocado, and eel sauce. Combine with additional sushi and/or salad for a complete meal.

Stir-fried tofu and sautéed vegetables over white rice.

Served with white rice.

Vermicelli noodles with stir-fried beef, onion, and lemongrass.

Japanese stir-fried noodles with your choice of protein or vegetables.

House salad with Japanese ginger dressing.