Sole Luna Cafe

An assortment of bruschetta, including tomato, garlic & basil, and mushrooms & Gorgonzola.

Cantaloupe and prosciutto.

Bite-sized mozzarella bites wrapped with prosciutto. Topped with balsamic glaze.

Includes prosciutto, Italian ham, salami, bresaola (air-dried aged beef), speck (smoked prosciutto), Parmesan, Gorgonzola, and assorted olives.

Fresh mozzarella, basil, sliced tomatoes, lettuce, salt, and olive oil on your choice of bread. Served with salad.

Smoked prosciutto, goat cheese, olive spread, grilled zucchini, and spinach on your choice of bread. Served with salad.

Prosciutto cotto (ham), mozzarella, tomatoes, and pesto on your choice of bread. Served with salad.

Prosciutto, tomatoes, mozzarella, lettuce, and balsamic glaze on your choice of bread. Served with salad.

Salami, smoked mozzarella, lettuce, and tomatoes on your choice of bread. Served with salad.

Prosciutto, tomatoes, and mozzarella on your choice of bread. Served with salad.

Ham, Swiss, tomatoes, and arugula on your choice of bread. Served with salad.

Smoked turkey, smoked mozzarella, tomatoes, and rosemary mayonnaise on your choice of bread. Served with salad.

Chicken strips, smoked mozzarella, lettuce, and mayonnaise on your choice of bread. Served with salad.

With fresh tomato sauce. Topped with Parmesan.

Penne with spicy tomato sauce. Topped with Parmesan.

With meat sauce. Topped with Parmesan.

Topped with Parmesan.

With meat sauce.

With cream sauce.

Pasta with chicken and pesto. Topped with Parmesan.

Grilled eggplant layered with smoked mozzarella, marinara sauce, and oregano.

Mixed greens with tomatoes, carrots, and house dressing.

Arugula with sliced pears, toasted almonds, sun-dried blueberries, Gorgonzola, and honey-balsamic vinaigrette.

Mixed greens with feta, orange segments, black olives, sesame seeds, and lemon vinaigrette.

Spinach with rosemary-marinated tuna, hard-boiled eggs, capers, mozzarella, tomatoes, and balsamic vinaigrette.

Romaine with chicken, smoked mozzarella, sun-dried tomatoes, and house dressing.

Mixed greens with smoked salmon, tuna, shrimp, hearts of palm, cucumbers, and lemon-olive oil dressing.

Tomatoes, fresh mozzarella, fresh basil, and balsamic vinegar.

Lady fingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.

Crispy pastry shells with sweet ricotta filling.