The Lyndale Tap House

Your choice of wings.

Diced tomatoes, basil, burratta cheese, and balsamic reduction on toasted ciabatta.

Seasonal fruit and melon topped with chili-lime seasoning.

With sliced beef, onions, and horseradish sauce. Served with your choices of bun and side.

With house BBQ & white BBQ sauces served open faced on lefse (Norwegian flatbread). Served with your choice of side.

With your choices of bun & side, and sauce.

With arugula, avocado, dill, and pickled onions, on your choice of bun. Served with your choice of side.

With sweet peppers, onions, and house sauce on your choice of bun. Served with your choice of side.

With your choices of bun, side, and BBQ sauce.

Everything you need to build your own tacos, including your choice of meat or vegetables & sides.

With your choice of meat. Served with pico de gallo (fresh mild salsa), sour cream, and ancho chile sauce.

With your choice of meat, smoked Gouda sauce, and toasted breadcrumbs.

With roasted beets, grilled shiitake mushrooms, kale, brown rice, green onion, cabbage, and tahini-lemon sauce (w/ ground sesame seeds).

Bibb lettuce with roasted sweet potato, pumpkin seeds, beets, brown rice, herbs, and honey-mustard dressing.

Kale w/ sour dough croutons, Parmesan, and Caesar dressing.

Mixed greens with shaved beef, grilled sweet corn, avocado, smoked pecans, carrots, peppers, onions, and honey-lime vinaigrette.

Greens with shaved brussels, golden raisins, almonds, and strawberry vinaigrette.

Lettuce with your choice of protein, avocado, tomato, bacon, blue cheese, hard-boiled egg, green onions, and ranch dressing.

Greens with grilled chicken, apple slices, roasted beets, almonds, craisins, and buttermilk dressing.

With smoked pecans, Chevre (goat cheese), and balsamic glaze.

With cucumber, tomato, parsley, roasted peppers, olives, and balsamic vinaigrette.

Tomatoes, fresh mozzarella, fresh basil, and balsamic vinegar.

With smoked cheeses. Served with pico de gallo (fresh mild salsa), sour cream, and ancho chile sauce.

With smoked Gouda sauce and toasted breadcrumbs.

With brown rice, tomatoes, and basil.