Vinaigrette Salad Kitchen

Cucumber, red peppers, carrots, grape tomatoes, pita chips, and your choice of dip.

Includes your choice of 3 quarts of soup, wrap & flour tortilla, side, and 1 gallon of drinks.

Includes your choices of 3 quarts of soup & salad, side, and 1 gallon of drinks.

Each box includes your choices of half salad, cup of soup & side, and drink.

Each box includes your choices of full wrap, cup of soup & side, and drink.

Includes your choices of wrap & flour tortilla. Served with your choice of side.

Spring greens mix with feta cheese, red onions, strawberries, apple chips, pecans, and blackberry sorghum vinaigrette.

Romaine lettuce & iceberg lettuce with chicken, cheddar cheese, red onions, black beans, grape tomatoes, crispy tortilla chips, and salsa vinaigrette & avocado cream dressing.

Romaine lettuce & iceberg lettuce with bacon, grape tomatoes, croutons, and bourbon smoked paprika ranch dressing.

Baby kale with Parmesan cheese, quinoa, sweet potatoes, dried cranberries, sunflower seeds, pita chips, and honey balsamic vinaigrette.

Spring greens mix with edamame, quinoa, chickpeas, cucumbers, grape tomatoes, red peppers, sunflower seeds, and creamy lemon vinaigrette.

Spring greens mix with chicken, crisp apples, dried cranberries, pecans, and mayonnaise & tarragon. Served with strawberries.

Quinoa, farro & black rice with romaine lettuce, black bean salad, avocado, red peppers, plantain chips, and creamy cilantro lime dressing.

Baby spinach with mozzarella cheese, artichoke hearts, roasted read peppers, olives grape tomatoes, croutons, and tuscan vinaigrette.

Romaine lettuce with feta cheese, quinoa, red onion, chickpease, red peppers, grape tomatoes, cucumbers, pita chips, and lemon juice & olive oil.

Spring greens mix with shrimp, avocado, edamame, cucumber, red peppers, pickled ginger, and spicy sriracha aioli dressing.

Romaine lettuce with Parmesan cheese, red onions, grape tomatoes, croutons, and chipotle lime dressing.

Farro & bulghur with romaine lettuce, grape tomatoes, chickpea salad, cucumbers, olives, pita chips, and lemon parsley vinaigrette & tahini sauce.

Quinoa, farro & black rice with edamame, egg, sesame pumpkin seed granola, kale, red onions, cucumbers, carrots, and gochujang vinaigrette.